Bringing the world to your table

a family owned international grocery store

Located in the Chatenay Square

We began our journey as a quaint Asian grocery store called Hong Kong Market with its primary focus on Asian foods and products.

Being very inexperienced with the Asian grocery business, it took an enormous amount of hard work and persistence to provide better products and services to our customers. We had to travel beyond the state lines to find more resources about the ethnic grocery business. In 2009, we recruited an expert in the Asian grocery industry, David Le. David who is a California native had the networking and expertise to help us. This is when things started to turn around for us. With David’s help we were able to bring in almost double the variety of products and lower the cost of many items. With this growth, we decided to rebrand our store as Saigon Taipei Supermarket.

As our business grew, we realized our customers were no longer only Asian-Americans. We began creating relationships with customers of many different ethnicities such as American, Hispanic, African, Filipino, Indian and Middle Eastern.

Over the years, we have been a proud supporter of local community organizations and watched Oklahoma develop into an amazingly diverse and cultured society.

After 15 years of success as Saigon Taipei Supermarket, we wanted to enrich our horizons to grow with our community and better serve them. This is how World Fresh Market came to be.

We are proud to be OKC’s largest international market. Today, we have foods from all over the world. You will find an even larger variety of Asian foods as well as other ethnic foods such as American, Hispanic, African, European, and many others specialty foods.

Our dream is to create a market that has everything our diverse customers will need with the standards of quality, cleanliness and customer service values of a traditional American grocery store.

We strive every day to bring more choices in specialty foods to Oklahoma. We believe that there is no better way to experience one another’s culture than through the food we love.